Attention all people who post on the weekends!
Post here, maybe someone'll come up with a good discussion topic, like which cheese is better, mozzerella or cheddar?
I like mozzerella cause I love italian food.
It's a better cheese than cheddar as a condiment cheese, but cheddar tastes better on crackers.
Anyone want to argue? Post here, but remember, you must be a weekend forumer, normally. There are some exceptions, like work release from study hall into the library's comps, or stuff like that. But, I'm rambling. Let's get the argument underway!
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